| Registered Number | 169 |
| Acronym | NCYC |
| Full Name | National Collection of Yeast Cultures |
| Institution | Institute of Food Research |
| Correspondent | Ian. N. Roberts |
| Postal Address | Norwich Research Park,Colney,Norwich,NR4 7UA |
| Country | U.K. |
| Telephone 1 | (44) 1603-255000 |
| Fax 1 | (44) 1603-458414 |
| E-mail 1 | ian.roberts@bbsrc.ac.uk |
| Homepage | http://www.ifr.bbsrc.ac.uk/ncyc/ |
| Status | Governmental |
| Director | Ian. N. Roberts |
| Curator | Chris J Bond |
| Steve A. James | |
| Number of Staff | Mycology(3) |
| Subjects | Genetics |
| Applied microbiology | |
| Industrial microbiology | |
| Culture and preservation methods | |
| Fermentation | |
| Freeze drying | |
| Molecular biology | |
| Food science | |
| Systematics and taxonomy | |
| Culture and preservation methods |
| Number of Strains | Strain Name | total | country |
| Yeasts | 3000 | 0 |
| Availability | Exchange |
| Fee |
| Services | Patent deposits(Budapest treaty. 350/deposit) |
| Storage services(Confidential safe deposit. 175/year) | |
| Distribution(Freeze dried ampoules. 72ampoule) | |
| Identification(Yeasts(non-pathogens. 300/strain)) | |
| Training | Management of a culture collection |
| Culture and preservation methods | |
| Quality control | |
| Molecular taxonomy | |
| Consulation about | Patent deposits |
| Preservation | |
| Propagation | |
| Shipment regulations | |
| Brewing | |
| Biotechnological applications of yeasts |
| Date of Entry | 1981-10-26 |
| Date of Reply | 2007-12-04 |
| fungi |