| Registered Number | 387 |
| Acronym | JCT |
| Full Name | James Cook Townsville |
| Institution | James Cook University |
| Correspondent | W. A. Shipton |
| Postal Address | Microbiology and Immunology,Townsville,Queensland,4811 |
| Country | Australia |
| Telephone 1 | (61) 47-81-4123 |
| Fax 1 | (61) 47-79-1526 |
| E-mail 1 | warren.shipton@jcu.edu.au |
| Status | University |
| Director | W. A. Shipton |
| Number of Staff | Part time(1) |
| Subjects | Food science |
| General microbiology | |
| Veterinary |
| Method and category of cultures | Liquid N2(bacteria) | ||
| Freeze-dry(fungi) | |||
| beads (alginate)(bacteria, fungi) | |||
| Number of Strains | Strain Name | total | country |
| Bacteria | 60 | 0 | |
| Fungi | 181 | 0 | |
| Yeasts | 38 | 0 | |
| Source(s) of strains for people in this country: isolated by or introduced from | Isolation by ourselves | ||
| From the research institutions in our country | |||
| Availability | Exchange |
| Fee |
| Catalogue | No intention to publish |
| Services | Storage services(For Research Projects in Department) |
| Training | Teaching |
| Systematics and taxonomy |
| Date of Entry | 1981-10-26 |
| Date of Reply | 2001-06-19 |
| bact fungi |